Silver Spur in Fort Pierre 57532Fort Pierre, SD
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American Restaurants in Fort Pierre, SD 57532

Silver Spur

103 E Main Ave PO Box 478

Fort Pierre, SD 57532

(605) 494-2100

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Business Hours:

Sunday:04:00pm to 09:00pm
Monday:Closed
Tuesday:04:00pm to 09:00pm
Wednesday:04:00pm to 09:00pm
Thursday:04:00pm to 09:00pm
Friday:04:00pm to 10:00pm
Saturday:04:00pm to 10:00pm

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Silver Spur Service List

Photos:

Main Menu

  • Starters

    • Chislic

      Bite sized chunks of choice sirloin fried up and tossed in our special seasoning. Served with our horsey sauce

      $12.00
    • Poutine

      A northern comfort food! Crispy fries topped with cheese curds and then smothered in brown gravy. Simple but oh-so-good!

      $11.00
    • Jalapeno Poppers

      Cream cheese stuffed jalapeno halves

      $8.00
    • Fried Cheese Curds

      Wisconsin's best white cheddar cheese curds. Choose from plain, garlic, peppered, or mixed

      $8.00
    • Fried Pickle Spears

      Around here these count as a vegetable!

      $7.00
    • Basket O'Rings

      $8.00
    • Spicy Green Beans

      With a kick and a crunch, you won't be disappointed

      $7.00
  • Wings

    Often emulated, our smoked jumbo bone-in wings are slowly smoked in-house to that "just right" flavor! Served with celery and carrot sticks and your choice of ranch or blue cheese for dipping. Choose from any of our custom sauces

    • Wings

      Mild, Hot, Buckin' Hot, BBQ, Garlic Parmesan, Sweet Chili, Bad River Bourbon, Mango Habanero, Citrus Chipotle BBQ. 6 Wings - Market Price, 12 Wings - Market Price

      1 Lb. Boneless Wings

      $15.00
  • Salad

    • Classic Chef's Salad

      Turkey, ham, boiled egg, cheese, tomato, onion, and green pepper all on a bed of greens

      $14.00
    • Chicken BLT Salad

      Grilled or crispy chicken with chopped bacon and tomatoes on a bed of mixed greens

      $14.00
  • Legends

    • Rancher Tips

      These are dedicated to the hard-working ranch hand! We lightly marinate and bread beef tenderloin tips and then flash fry them. Served with choice of one side

      $19.00
    • Hungarian Beef Tips

      Grilled and seasoned choice sirloin tips, mini spätzle dumplings, mushrooms, onions, and our famous Parmesan cream sauce. Comes with a side of Texas toast

      $19.00
    • Country Fried Steak

      A large tenderized choice beef steak that is breaded, fried, and covered in our country gravy. Served with choice of one side

      $16.00
    • Parmesan Encrusted Chicken Breast

      Two tender chicken breasts breaded in a Parmesan mixture and grilled in butter. We then top it with our famous Parmesan cream sauce. Served with choice of one side

      $18.00
  • Favorites

    Served with choice of one side

    • B-Long

      Big boy sandwich! Angus beef, turkey, ham, and pulled pork piled high with provolone and cheddar cheese. Served on a hoagie roll with au jus for your dipping pleasure!

      $16.00
    • Southwest Cheesesteak

      Thinly sliced Angus beef mixed with onions, green peppers, and jalapenos, then topped with our Southwest sauce and provolone cheese. Served with au jus

      $15.00
    • The Danny Hall

      Thinly sliced Angus beef, mushrooms, and onions all buried in our queso cheese sauce and served up with au jus

      $14.50
    • The Big Dipper

      Our thinly sliced Angus beef served up with au jus

      $14.00
    • Three Cheese Turkey Melt

      Thinly sliced turkey breast, Swiss, provolone, and Parmesan cheese topped with avocado, tomato, and Southwest aioli sauce

      $14.00
    • Chicken Spurs

      Our home-made version of the chicken strip. A half-pound of buttermilk marinated chicken breast lightly dusted and deep fried

      $11.00
    • Pulled Pork

      Slowly smoked pork shoulder served up the southern way, with a scoop of slaw right on top!

      $11.50
    • Maui Wowie

      Our slowly smoked pulled pork topped with grilled pineapple, Asian slaw, jalapenos, and sweet chili sauce. Aloha!

      $14.00
    • Blat

      Lettuce, tomato, avocado, bacon, more bacon, and bacon aioli. Ya think the Chef likes bacon?

      $11.50
  • Burgers & Chicken

    Our giant Angus beef burger is the best you can find! If you are feeling a little foul you can replace the beef with a chicken breast. Make any burger a double (two patties) for $3.50. All burgers are cooked to medium well. Served with choice of one side. Ask about gluten free options for any sandwich. Cheese choices: American, Swiss, provolone, cheddar, or pepper jack

    • The Big Steve

      Bacon, cheese, sautéed onions and peppers, topped off with a fried egg

      $15.00
    • Grave Digger

      Our large burger nestled between two grilled cheese sandwiches. We keep stacking it high with a double order of bacon, more cheese, onion rings, and bacon aioli

      $18.00
    • Mushroom and Swiss

      We take this classic burger to another level with our creamy white truffle mayo

      $14.00
    • Western

      Bacon, sautéed onions and peppers, cheddar cheese, and our special recipe BBQ sauce

      $14.00
    • Queso Burger

      Our thick Angus burger topped with bacon and smothered in our pepper jack queso

      $14.00
    • Bacon-Bacon

      or those of us that think bacon is a food group! Twice the bacon, cheese, and our famous bacon aioli

      $15.00
    • Bacon Cheeseburger

      $13.00
    • Cheeseburger

      $11.50
    • Plain Jane Burger

      $10.50
  • Seafood

    • Jumbo Shrimp

      Five large shrimp grilled or breaded and fried to a golden brown. Served with our zesty cocktail sauce

      $21.00
    • Atlantic Salmon

      A beautiful filet of Atlantic salmon seasoned and seared, then drizzled with our Bad River Bourbon Sauce

      $21.00
    • Lemon Pepper Walleye

      North American fresh-water heaven! Lightly seasoned and steamed to perfection

      $23.00
  • Steaks

    We serve only the best American beef we can find! We char-broil it to your liking and serve it up with your choice of side and Texas toast. Add a second side or side salad $3. Add sautéed mushrooms, onions or both $2.50

    • Ribeye

      A thick 14-15 oz. cut. A ranch land favorite straight from the heart of cattle country

      $36.00
    • Silver Spur Sirloin

      Our signature steak. Dig in your spurs for one heck of a ride!

      8 Oz.

      $20.00

      2 Oz.

      $24.00
    • Bacon Wrapped Filet

      An 8 oz. center cut tenderloin wrapped in bacon and cooked to perfection

      $23.00
    • Flat Iron

      This 10 oz. cut is one of the most tender and flavorful steaks you will ever try

      $24.00
    • Grilled Ground

      A blend of ground sirloin, ribeye, and tenderloin is wrapped in bacon and smothered with provolone cheese, mushrooms, and onions

      $15.50
    • Prime Rib

      Available friday and saturday evenings after 4:30 p.m. Served with choice of one side

      12 oz.

      $28.00

      16 oz.

      $37.00
  • Sides

    Additional side $3; Additional dressings $0.50; Parmesan cream sauce $1

    • French Fries

    • Mashed Taters

    • Coleslaw

    • Side Salad

    • Sweet Potato Fries

    • Baked Potato

    • Seasoned Vegetables

    • Seasonal Side (Ask)

  • Premium Sides

    • Loaded Baked or Mashed

    • Mashed Potatoes

      +$2

    • Onion Rings

      +$1

  • For the Kids

    Ages 11 and younger

    • Grilled Cheese

      $5.00
    • Chicken Spurs

      $6.00
    • Sirloin

      4-5 Oz.

      $8.00
    • Mac-N-Cheese

      $5.00
    • Cheeseburger

      $5.50
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